Almond Ice Cream Toffee | Joya
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Almond Ice Cream Toffee

Sit back and savor a sweet Joya moment with our Almond Ice Cream Toffee! A creamy almond base and scrumptious caramel flavor make our Almond Ice Toffee a real hit. With something so delicious, it’s hardly worth mentioning that this vegan ice cream is made without milk or soy!

Ingredients:  Water, sugar, almondbutter 7.5%, caramel sauce 5%  (water, inverted sugar syrup, sugar, glucose syrup, modified starch, natural flavoring, caramel sugar syrup), glucose syrup, sunflower oil, dextrose, caramel paste 1.2% (glucose syrup, caramel sugar, sugar, flavorings), inverted sugar syrup, maltodextrin, inulin, emulsifier: Mono- and diglycerides of fatty acids; thickening agent: locust bean gum, sodium alginate, guar gum, carrageenan; iodised table salt. NUTS, PEANUTS, GLUTEN, MILK AND DAIRY PRODUCTS INCLUDING LACTOSE, SOY AND EGGS ARE ALSO PROCESSED AT THE MANUFACTURING PLANT.

Nutritional values/100 ml

  • Energy 588 kJ/140 kcal
  • Fat 6 g
  • of which saturates 0,7 g
  • Carbohydrate 19 g
  • of which sugar 15 g
  • Protein 1,4 g
  • Salt 0,07 g