Chocolate is one of the most popular ice cream varieties, which is why we have created this perfect vegan combo. Coconut Ice Cream Choco sweeps you off to the South Pacific with a chocolate flavor that is impossible to resist. Only plant-based ingredients and the finest flavor. No milk, no soy!
Ingredients: Coconut milk 61.5 % (water, coconut cream), water, sugar, cocoa powder 4%, dextrose, glucose syrup, maltodextrin, inverted sugar syrup, inulin, emulsifier: Mono- and diglycerides of fatty acids; thickening agent: locust bean gum, sodium alginate, guar gum, carrageenan; NUTS, PEANUTS, GLUTEN, MILK AND DAIRY PRODUCTS INCLUDING LACTOSE, SOY AND EGGS ARE ALSO PROCESSED AT THE MANUFACTURING PLANT.